斯诺克台球术语（一）

Angles-the lines created to the pockets between balls 角度-在球袋和球之间形成的线路

Break-a sequence of scoring shots-the number of points scored in one go 一杆球-连续击球得分，即击打一杆后所得的总分

Backspin-the effect of striking the cue ball below centre 缩杆-击打主球球心以下的位置后所产生的结果

Baulk Line-the line upon which the yellow，green and brown spots are positioned 发球线-黄球、绿球和棕球置点后所产生的结果

Break Off-the first shot of the match，played with the cue ball in the’D’开球-比赛中开出的第一杆，此杆要击打开球区的主球

Bottle-the term given to a player’s abliity to cope with pressure 抗压力-用来形容选手承受压力能力的术语

Chalk-the substance used on the cue tip providing grip between the leather and the cue ball 滑石粉-在球杆杆头使用的物质，其作用是加大皮头和主球之间的摩擦

Cushion-rubber surrounds covered with baize 台岸-外覆粗呢的橡胶边岸

’D’-the semi-circle on the baulk line from which all starting strokes must be played 开球区-发球线上半圆形区域，所有的开杆都必须在这一区域完成

Extension-fitted the butt of the cue，providing additional cue length 加长杆-接在球杆杆尾，以便增加球杆长度